The tasting notes reflect my personal opinion.
Name
Date Milk
Main ingredients are dried date (date, maize starch, emulsifier: sunflower lecithin), cocoa butter, dried whole milk, cocoa beans, emulsifier: soya lecithin.
Cocoa content: minimum 44%
cocoa, 21% milk,
no vanilla
Manufacturer
Artisan du Chocolat, 89 Lower Sloane Street, London, SW1 8DA, United Kingdom
Packaging
The 45g chocolate bar is sealed in transparent plastic wrap and packed in card board.
Look
The chocolate is light brown with white shimmer at its edges.
Sound
The chocolate initially feels softly as if won't break at all. But it does so with a snappy sound.
Smell
The smell is sugary and milky. There are light notes of cocoa.
Mouthfeel
The chocolate feels soft in the mouth. It has a somewhat sticky surface when melting. It melts into a fine liquid.
Taste
The chocolate has a very creamy flavour with some darker notes of fermented milk. As chocolate melts, it develops the flavour of caramelised fruit sugar with a tiny hint of bitterness. This makes the cream really heavy and dominating a slowly emerging flowery fruitnote and hints of cocoa.
Aftertaste
The aftertaste is mainly an intense creaminess with some dark fruity and caramel notes.
Summary
This is a really creamy milk chocolate with caramel, fruit and some flowery notes.
Verdict
This milk chocolate has very rich cream flavours and it also develops complex flavours of caramel, fruit and hints of flower. It melts nicely without getting too sticky. 5 Stars.
Dates
Lot number: 27469, best before 08/2018, tasted 22&28/04&05&06/05/2018
Name
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